This research guide serves as a starting point for finding resources on Nutrition & Food Science. The tabs on the left can be used to navigate through the guide for more information through the formats listed below:

Databases -- Find key databases containing scholarly research and data sets related to nutrition and food

Books & Media -- Discover print and electronic books, course reserves, reference materials, streaming videos etc.

Government Resources and Professional Organizations -- Open access, high quality internet resources for information about nutrition and food science.

Writing and Citation Help -- Resources for proper citation

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